Agriculture is one of the world’s oldest industries. In fact, many countries’ economies still depend on the agricultural industry. Today, on October 12, we recognize the hard work that goes into feeding a nation. Previously known as Old Farmers Day, National Farmers’ Day dates back to the 1800s, a time when a higher percentage of the population was involved in agriculture, with harvest festivals and events in September and October. National Farmers Day encourages Americans to thank farmers and ranchers for providing the food, clothing, fuel, and materials that we otherwise take for granted.
See how The Old Farmer’s Almanac celebrates National Farmer’s Day: https://www.almanac.com/newsletters/archive/2018-10-12

A new article from Dr. Mike Stewart in Plant Nutrition Today (a publication of the International Plant Nutrition Institute), reminds us that “Sulfur (S) is an important component of a complete and balanced crop nutrition program and has justifiably gained more attention in recent years. Crop consultants and decision-makers are well advised to pay attention to S nutrition and the various factors that influence its availability and level of need.”
Feast or famine. There doesn’t seem to be any in-between for many California growers. For the past 6 years, northern and central California have been experiencing severe drought conditions. The drought had become so extreme that the government began regulating the water available to farmers and growers throughout the state. These regulations were the first to happen to farmers in California since 1977. Due to the reduction in water rights, many fields had been left fallow.